Get ready to tuck into our creamy salted egg pasta, a delicious mix of salty, sweet, and savoury flavours. This rich, velvety sauce coats every strand of pasta, with juicy shrimps adding that perfect bite. The salted egg flavour really shines through together with red chilli provides a subtle kick, while crispy fried curry leaves lend an aromatic touch which brings everything together into a dish that’s as satisfying as it is tempting. It’s a comforting and tasty dish that’s just right when you’re after something a bit different.
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